Locations: Oklahoma City, Muskogee, Bristow, Sand Springs
Air Date 10.21.23

Join Discover Oklahoma host Dino Lalli and guest co-host Deanne Stein this weekend from Vast Restaurant atop the Devon Tower in downtown OKC as they introduce stories ranging from the sky high to the micro…..that's Oklahoma, big and small. Here from Vast Chef Paul Langer about the restaurant’s four-diamond distinction. Get a tour of the wonderful tiny cabins at three Oklahoma State Parks. Discover how Runt’s Bar-B-Q in Muskogee packs a hefty punch of flavor. See how shopping for a variety of gifts at the Little Orange Barn in Bristow shows community spirit. You will get authentic Italian food at Little Venice in Sand Springs and also in Sand Springs, you will find extremely unique flavors of ice cream at Big Dipper Creamery.

Stories in Episode